Saturday 19 May 2012

Pink


I love the pink colour on this 2 tier fondant cake. This order was for a 17 years old's birthday party. She wanted the boarder to match her black leopard print dress and the stars gave this cake hight and elegant touch. The cake inside is also pink with vanilla flavour and I used butter cream and fresh bananas and strawberries for the felling.

The stars are also made out of fondant. I used a food safe wire to attach them into the cake and added some black dots to give it a contrast. The happy birthday is written with chocolate on fondant. I steamed the cake after I finished decorating so it will get a nice shiny look. 


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